
If we truly are what we eat, I’d rather be a curvy little Beet or a complicated, layered Artichoke than an over-processed, highly packaged, substance less, edible product. How ‘bout you?
Published in
Beams & Struts - Bricolage: Daily Bits & Pieces
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Published in
Beams & Struts - Bricolage: Daily Bits & Pieces
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Published in
Beams & Struts - The Workshop : Long Form Essays
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